22Nov/09Off
What are your favorite vegan cookie recipes?
I аm going tο a political rally Friday аחԁ want tο bake cookies fοr tһе fellow supporters I meet tһеrе. I mаԁе up a wonderful vegan brownie recipe tһаt I υѕе аƖƖ tһе time, bυt haven't һаԁ tһе time tο come up wіtһ mу οwח cookie recipe уеt. I аm חοt a vegan, bυt I ԁο Ɩіkе tο bake vegan аחԁ allergy-free (חο nuts) treats tο take tο events. People seem tο appreciate іt. Thankfulness іח advance fοr tһе recipes!
November 22nd, 2009 - 18:40
Cranberry-Oatmeal cookies are tasty and have whole grains, too.
3/4 cup earth balance or other margerine
1/3 cup raw sugar
3/4 cup raw brown sugar
1 tsp vanilla
1/2 cup soy milk
1 cup flour
1/2 tsp baking soda
1/4 tsp ginger powder
1/4 tsp cloves
1/2 tsp cinnamon
1/4 tsp nutmeg
3 cups rolled oatmeal
1 cup dried cranberries
Make the way you do with typical cookies- mix the wet ingredients, add the dry ingredients, and stir in the oats and cranberries last. Bake at 350 for 10-15 minutes. All your acquaintances will like them.
November 23rd, 2009 - 19:23
I’ve tried a LOT of vegan cookie recipes over the years, and this one is my favorite:
Veganized Toll House Chocolate Chip Cookie Recipe
(There is one typo.. 21/4cups must be 2 and 1/4 cups)
I use the Whole Foods brand of vegan chocolate chips. Ghirardelli is another excellent brand — the semi-sweet ones are vegan.
Pleased baking! It’s nice of you to make treats for the protestors
November 25th, 2009 - 03:48
The Sparkled Ginger Cookies from Vegan with a Vengeance are simple and tasty. I made a batch last night.
4 Tbsp turbinado or demerrara sugar (regular sugar will work, but coarse is best)
2 c all-purpose flour
1 tsp baking soda
1/4 tsp salt
2 1/2 tsp impose a curfew ginger
1/2 tsp impose a curfew cinnamon
1/2 tsp impose a curfew cloves
1/2 c canola oil
1/4 c molasses
1/4 c soymilk
1 c sugar
1 tsp vanilla extract
Preheat oven to 350. Lightly grease two cookie sheets. Place turbinado sugar in a small bowl.
Sift together flour, baking soda, salt and spices. In a separate large mixing bowl, mix together oil, molasses, soy milk, sugar and vanilla. Pour the dry ingredients into the wet and combine well. Roll into 1 inch balls and press into the turbinado sugar. Place on cookie page and flatten into 1 1/2 inch disks, 1 inch apart. Bake 10 to 12 minutes, let cool on cookie sheets for 3 to 5 minutes, then transfer to a cooling rack.